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Restaurant of the Month: Guy’s Pig & Anchor Bar-B-Que Smokehouse

  • By Christian Armond
  • Published 31 October 2017
  • Revised 02 November 2017
Restaurant of the Month: Guy’s Pig & Anchor Bar-B-Que Smokehouse
  • By Christian Armond
  • Published 31 October 2017
  • Revised 02 November 2017
Restaurant of the Month: Guy’s Pig & Anchor Bar-B-Que Smokehouse
  • By Christian Armond
  • Published 31 October 2017
  • Revised 02 November 2017
It’s the last day of October and Cruise month but we wanted to share one more cruise related blog with you. If you’re like us, you’ll want to know what kind of delicious food is up for grabs on a cruise, not the everyday type food, the kind you eat on holiday. Celebrations of flavours which make your mouth water. That kind.



Meat-eaters will love Guy’s Pig & Anchor Bar-B-Que Smokehouse, our restaurant of the month. Found on selected Carnival Cruise ships, this open-air restaurant makes a great place for lunch. You’ll smell the BBQ cooking in the cool ocean breeze and we can guarantee you’ll want to follow the scent. The menu includes delicious things like Championship Pork Butt, Smoked Round of Beef, Smoked Andouille Sausage, the famous Blue-Ribbon Chicken. If there wasn’t enough, there’s lip smackin’ sides like Mac Daddy Mac n Cheese, Old Skool Potato Salad and Collard Greens. You can add more BBQ action to your plate with the epic, signature barbeque sauces on offer.


Which ships can I find this on?


You’ll find Guy’s Pig & Anchor Bar-B-Que Smokehouse on the follow cruise ships:

If you’re off on a Carnival Cruise, make a stop at Guy’s Pig & Anchor Bar-B-Que Smokehouse.



Book a Carnival holiday here.






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